side
Quick Sautéed Spinach
There’s more to spinach than just salad—our nutritious side pairing garlic and wilted greens comes together in minutes.
Servings:
4
Total Time:
15m
Prep Time:
5m
Cooking Time:
10m
Ingredients
- 1 tablespoon olive oil
- 2 cloves minced garlic
- 1 bag spinach (8 to 10 oz.)
- Salt and freshly ground black pepper to taste
Preparation Instructions
- Prep the pan—Heat olive oil in a ceramic non-stick skillet over medium heat.
- Sauté the spinach—Add garlic to ceramic non-stick skillet and sauté for about a minute. Add spinach and cover for 5 minutes. Season with salt and pepper, then cover and cook for another 5 minutes. Remove from heat and serve immediately.
